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Mocha Overnight Oats

Creamy, nutrient-dense Mocha Overnight Oats are simple to make. These oats bring the best of both worlds; coffee and chocolate. Combining them into one healthy, energy boosting, ready-to-go breakfast or snack. 

Course Breakfast, Snack
Cuisine American
Keyword mocha overnight oats, overnight oats
Prep Time 3 minutes
Total Time 3 minutes
Servings 1 serving
Calories 353 kcal
Author Angelica Arias

Ingredients

  • 1/2 cup rolled oats
  • 2 shots espresso (or 1/4 cup brewed black strong coffee)
  • 2 tbsp cacao powder
  • 2 tsp maple syrup
  • 1 tbsp chia seeds
  • 1 tbsp cacao nibs
  • 1 cup almond milk

Instructions

  1. In a small mason jar, combine all ingredients. Tightly close the lid and shake making sure all the ingredients are mixed together.
  2. Place in the fridge overnight.
  3. The next morning, give the oats a quick stir. Top with any preferred toppings (see note below).

Recipe Notes

*Toppings Ideas:

  • Banana
  • Strawberries
  • More Cacao Nibs
  • Dark Chocolate Chips
  • Whipped Coconut Cream
  • Shredded Coconut
  • Hemp Hearts
  • Raw Almonds
Nutrition Facts
Mocha Overnight Oats
Amount per Serving
Calories
353
% Daily Value*
Fat
 
14
g
22
%
Saturated Fat
 
4
g
25
%
Trans Fat
 
0.02
g
Polyunsaturated Fat
 
5
g
Monounsaturated Fat
 
3
g
Sodium
 
341
mg
15
%
Potassium
 
448
mg
13
%
Carbohydrates
 
51
g
17
%
Fiber
 
14
g
58
%
Sugar
 
9
g
10
%
Protein
 
12
g
24
%
Vitamin A
 
6
IU
0
%
Vitamin C
 
0.3
mg
0
%
Calcium
 
426
mg
43
%
Iron
 
4
mg
22
%
* Percent Daily Values are based on a 2000 calorie diet.