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No-Bake Cookie-Dough Energy Bites

These No-Bake Cookie-Dough Bites are the perfect healthy guilt-free snack to indulge in. Only takes four ingredients to make these. They come together in just five minutes so they’re great for meal prep too! Plus they’re a kid approved snack with a hidden veggie in them! 

Course Snack
Cuisine American
Keyword No-Bake Cookie-Dough Energy Bites
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 16 balls (depending on how big you make each ball)
Calories 114 kcal
Author Angelica Arias

Ingredients

  • 1 15 oz can of chickpeas (drained and rinse)
  • 1/2 cup smooth-unsalted peanut butter
  • 5 pitted dates
  • 1/3 cup mini semi-sweet dark chocolate chips

Instructions

  1. Line a large baking sheet pan with parchment paper and set aside. Drain and rinse chickpeas then dab dry using a paper towel.

  2. Place chickpeas and dates in food processor bowl and pulse for about 30 seconds to start breaking them down a bit. Drizzle in peanut butter and pulse again for 40-60 seconds until ingredients are well combined and dough like consistency has formed. Transfer dough into a large bowl then fold in chocolate chips. 

  3. Using a spoon or your hand, scoop out chunks of dough at a time and roll into balls. Make each ball about 2-3 inches wide. Line all the chickpea balls on prepped baking sheet pan next to each other. Continue until all dough has been rolled into balls. 

  4. Place baking sheet pan in freezer for at least 30 minutes to allow energy balls to harden. Remove energy bites from freezer and transfer them from sheet pan to a zip bag or silicone bag. Keep frozen for up to 4-6 months. Enjoy!

Recipe Notes

Tips and Substitutions:

  1. Break down chickpeas and dates first before adding peanut butter- This will make it a lot easier for chickpeas and dates to combine with peanut butter resulting in smoother and rounder energy bites.
  2. Line baking sheet pan with parchment paper- This will prevent energy bites from sticking to pan.
  3. Substitute for peanut butter- You can use any other nut-butter like almond butter. Just make sure that it is also smooth and unsalted. You can even use tahini for a nut-free option.
  4. Give peanut butter a good stir before using it- Some nut-butters tend to set and separate the oils from the paste. If this is the case, give the PB a good stir. You want to make sure you get the oil into the energy bites.

Nutrition Facts
No-Bake Cookie-Dough Energy Bites
Amount per Serving
Calories
114
% Daily Value*
Fat
 
6
g
9
%
Saturated Fat
 
2
g
13
%
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
2
g
Cholesterol
 
0.04
mg
0
%
Sodium
 
84
mg
4
%
Potassium
 
162
mg
5
%
Carbohydrates
 
13
g
4
%
Fiber
 
2
g
8
%
Sugar
 
7
g
8
%
Protein
 
4
g
8
%
Vitamin A
 
16
IU
0
%
Vitamin C
 
0.05
mg
0
%
Calcium
 
30
mg
3
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.