Air Fryer Sweet Potato Home Fries are so crunchy and flavorful. Diced sweet potatoes tossed with spices and herbs, red bell peppers, and yellow onions. Then air fried until perfectly crispy. They make for such a versatile and delicious side dish. Serve with just about everything, so quick and easy to make. Perfect for meal prep too.
Rinse sweet potatoes and pat dry. There's no need to peel them but if you prefer to you can. The skin actually does help them get crispier. Dice sweet potatoes into small cubes. Place cubed sweet potatoes in a large mixing bowl.
Thinly dice onion, red bell pepper, and mince garlic. Toss in with sweet potatoes. Drizzle avocado oil then sprinkle in paprika, dried parsley, pink sea salt, and black pepper. Give everything a good toss making sure sweet potatoes are well coated with oil, spices and herbs.
Place sweet potatoes in air fryer basket making sure to not overfill. Depending on how big your air fryer is, you will most likely have to work in batches. Our air fryer has 2 baskets and I usually have to divide the sweet potatoes into 3-4 batches to cook them through. You want to spread the sweet potatoes throughout the air fryer basket making sure there is some space in between them and no overcrowding.
Set air fryer at 400 degrees F. and timer for 20 minutes. Once timer goes off, open airfryer baskets and give home fries a good toss. Place baskets back in air fryer and set temperature back on 400 degrees F. and air fry sweet potatoes for another 3-5 minutes. Remove sweet potato home fries from air fryer and repeat process with the next batch until all sweet potatoes are cooked through. If you want them a bit crunchier, add another 2-3 minutes. Just keep an eye on them to make sure they don't get burnt.
Serve sweet potato home fries immediately while still warm. Garnish with fresh parsley if desdired. Serve with some ketchup or hot sauce. Enjoy!