Roasted Sweet Potato, Peaches, Cherries, Carrot Puree (6m +)
This Roasted Sweet Potato, Peaches, Cherries, Carrot Puree is packed with many nutrients. It’s rich in endless vitamins and minerals essential for the growth and health of your baby. Smooth, sweet, rich and delicious baby food your little one will love.
Roasted Sweet Potato, Peaches, Cherries, Carrot Puree
Summer time is the perfect time to get creative and try new foods to introduce to your little one. Fresh fruits and veggies are in abundance making the possibilities for baby foods endless. So many healthy and delicious baby Puree recipes can be made this time of year.
Peaches and cherries are delicious, sweet and can be found all around during the summer time. They’re also rich in vitamins and minerals and great to make baby food with. It’s hard for babies not to like the sweet and tart combination these two fruits make.
This Roasted Sweet Potato, Peaches, Cherry, Carrot Puree is dense, creamy and nutritious. It’s so rich and flavorful your baby is sure to love it. Experimenting with a wide variety of fruits and vegetables is very beneficial for your baby is so many ways. It exposes them to different flavors, textures and nutrients from a very early stage in their life.
Health Benefits of Peaches:
- Rich in antioxidants and fiber
- Great source of vitamins and minerals
- Aid digestion
- Promotes healthy eye vision
- Reduces inflammation
Health Benefits of Cherries:
- Rich in Vitamin A
- Aids digestion
- Antioxidants
- Improves sleep
- Reduces muscle pain
- Good for brain
At what age can my baby have this Puree?
This combo makes for a very smooth baby puree. It’s great for babies 6 months and older.
What you need to make this Roasted Sweet Potato, Peaches, Cherry, Carrot puree:
- Sweet Potato
- Peaches
- Cherry
- Carrot
What makes this Puree healthy and beneficial for baby:
This Roasted Sweet Potato, Peaches, Cherry, Carrot Puree is loaded with vitamins and minerals. It’s rich in antioxidants, Vitamin C, and Fiber. This puree is great for your baby’s digestion and a healthy vision.
How to freeze this baby Puree:
- Serve in portions your baby is currently eating.
- Use small airtight containers that are freezer friendly to store your baby food in.
- Freeze for up to 6 months.
- Thaw out in the fridge over night or for 12-24 hours.
- Transfer puree to a small pot and warm up on low heat.
- Feed puree to your baby.
Did you like this Roasted Sweet Potato, Peaches, Cherries, Carrot Puree recipe? You may also like to try these other baby purees:
- Roasted Butternut Squash, Pear, Dates
- Sweet Potato, Banana, and Papaya
- Pumpkin, Apple, Carrot, Dates
- Butternut Squash, Carrots, Mango
Roasted Sweet Potato, Peaches, Cherries, Carrot Puree (6m +)
Ingredients
- 1/2 roasted sweet potato
- 2 peaches (pitted)
- 1 cup pitted cherries
- 1 large carrot
Instructions
Peel and rough chop carrot.
Steam carrot for 10 minutes.
Add cherries and peaches and steam for 15 minutes.
Add roasted sweet potato and blend all together until desired consistency is reached.
Serve into desired portions and refrigirate up to 3 days or freeze up to 3 months.
Recipe Notes
*Use all organic produce if possible.
**Disclaimer: This post may contain affiliate links and sponsored content. All the opinions are my own and I only recommend products I use in my own home with my own family.
*Post updated as of 8/2/20
